I was over at my son’s house over the weekend, they opened the pool and we had a great time. Even though there were not any small children around, I thought back to when they were small, and we would always have to be on guard constantly whether we were at home, at a public pool or on vacation around the Ocean.
So remember to stay safe, active, and healthy when it’s hot outside.
Drowning is a leading cause of death in infants, children and adolescents. Learn cardiopulmonary resuscitation (CPR) so you can act quickly to prevent drowning.
Stay Active without over doing it. There are many ways to stay active and beat the heat.
Here are a few:
Go to a gym for a nice, cool environment with a variety of activities.
Use the equipment, work out with free weights, or whatever turns you on, but remember to pace yourself. Listen to your body, and it will tell you when enough is enough.Visit your favorite local swimming hole or take swimming lessons at a pool.
Start a walking group with your friends at the mall. It’s another way to stay connected, focused and motivated.
Take up an indoor sport, such as racquetball, basketball or volleyball, or taking an aerobics class.
Go ice skating. Yes they are open in the Summer also.
If you are outside when it’s hot and humid, wear light, comfortable clothing and work out in the early morning or late evening. Know the symptoms of heat exhaustion and heat stroke. If you experience symptoms, stop exercising and cool down immediately by dousing yourself with cold water. You may need medical attention.
Heat exhaustion can progress quickly to heat stroke, which can kill you. Learn about hot weather and cardiovascular disease and the symptoms of heat exhaustion and stroke.
Fire up the grill Keep these tips in mind to help you grill “fat-sensibly” this summer.Try grilling fish. The healthiest types include salmon, trout and herring, which are high in heart-healthy omega-3 fatty acids. Buy chicken breasts instead of the fattier dark meat (legs and thighs). Remember to remove the skin before eating or try grilling chicken or turkey burgers using breast meat and add diced onions for more flavor.
Choose “loin” and “round” cuts of red meat and pork. Look for “choice” or “select” grades of beef instead of “prime.” While these have the least amount of fat, don’t forget to trim the fat when you get home. Use a rack so the fat drips away from the food.
If you wonder about a need to supplement your diet, Here are a few things to think about.
There is no one single pill that will supply all your daily requirements, but multiple vitamins, minerals, herbs, and other supplements are readily available in tonic, pill, and many other forms.
But what do you really need to be healthier? And how much do you need? And how can you make sure that you are getting it?
For starters, WebMD compiled an expert-approved list of the top five healthiest nutrients and how to get them. Go there and browse the site for yourself. Here is the short version.Calcium Hands down, calcium, which comes from foods including low-fat dairy products and supplements, is essential for a healthy body. How do you know? Consider that an 8 oz glass of milk or calcium-fortified juice or a cup of yogurt contains about 300 mg.
So, take a look at what you are normally eating, and if you are not in the range, consider a supplement.
Magnesium The Daily Value (DV) for magnesium is around 400 mg. However, most magnesium researchers say we need two to three times this amount, especially for people who have magnesium-deficient conditions including heart disease, muscle cramps, headaches, and muscle pain.
Magnesium deficiencies are seen in a host of conditions including asthma, diabetes, kidney disease, and even migraines. Magnesium also helps with calcium absorption, so you need it to help build healthy bones. Magnesium is harder to get through foods, so supplements are usually necessary.
Magnesium-rich foods do include almonds, peanuts, brown rice, and cereals like oat bran and shredded wheat.
Vitamin B which includes B-6, B-12, and folate (folic acid) are key to overall health.According to the American Heart Association, homocysteine is an amino acid that has been linked to an increased risk for heart attack, stroke, and other major diseases. It may damage the inner lining of arteries and promote blood clots, but researchers are still not sure exactly how it affects disease risk.
However homocysteine levels are strongly influenced by diet, and several studies have found that higher blood levels of B vitamins are related, at least partly, to lower concentrations of homocysteine. The Daily Values for the B vitamins are: folate, 400 micrograms or more; B-6, 1.5-2 mg; and B-12, 2.4-3 mcg.
Today, cereals, breads, and other grain products are fortified with extra folate. Also fruits and vegetables like spinach, oranges, broccoli, and asparagus have high levels of folate. Check your multivitamin to see how it stacks up with B-6 for body function, and B-12 for energy.
Vitamin D, or the sunshine vitamin because your body makes it in response to sunlight, is often overlooked today. More people are staying out of the sun and as a result are becoming deficient in vitamin D and setting themselves up for fractures.Vitamin D helps your bones properly use calcium. Normally 15 minutes of sunlight per day with sunscreen is a good idea.
Dairy products including milk yogurt and cheese all are fortified with vitamin D. Aim for 600 IU for vitamin D.
Multi vitamins One way to make sure that you get at least the minimum amount of all your vitamins and minerals is to take a Multi Vitamin every day. There is quite a bit of evidence that multivitamins are important for general health, immunity, and well-being. Vitamins were traditionally useful in preventing deficiency disease which we don’t really see so more in this country.
Today vitamins are used to support normal organ and body functions, enhance immunity, improve cardiovascular function, and even prevent cancer.
Enjoy It!
Wednesday, July 15, 2009
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